column
    Analysis of Physicochemical Properties and Structure Prediction of Wheat Globulins on Molecular Bioinformatics
    JIA Feng, GENG Ruidie, LIU Zhengwen, CHEN Yu, LIU Xiaoqian, WANG Jinshui
    2019, 40(2): 1-8,74.
    Abstract PDF
    Effect of Ultrasound Combined with Calcium Impregnation Treatment on Structural Properties of Strawberry Pectin
    PAN Runsen, ZHANG Lifen, CHEN Fusheng
    2019, 40(2): 9-14.
    Abstract PDF
    Preparation and ELISA Identification of Mouse Polyclonal Antiserum for βconglycinin
    YU Qiurong, XI Jun, ZHANG Hong, LI Shuang, CHEN Zhenni
    2019, 40(2): 15-19.
    Abstract PDF
    Interaction between FgVPS26 and FgRab7 and Their Effect on the Synthesis of DON Toxin in Fusarium Graminearum
    MENG Yao, ZHAI Huanchen, ZHANG Shuaibing, LYU Yangyong, ZHU Lihong, WANG Yajun, CAI Jingping
    2019, 40(2): 20-26.
    Abstract PDF
    Effects of Temperature Fluctuation on the Quality of Different Cherry Varieties
    XIN Ying, ZHANG Yuanwei, JIN Zhengyang, CHEN Fusheng
    2019, 40(2): 27-33.
    Abstract PDF
    Removal of Zearalenone in Corn Oil by Microwave-induced Activated Carbon
    ZHAO Ran, SUN Shumin, XIE Yanli
    2019, 40(2): 34-40.
    Abstract PDF
    Study on Volatile Substances during Mildewing Process of Maize
    WAN Lihao, QU Chenling, LI Hui, WANG Hongliang, WANG Ruolan
    2019, 40(2): 41-47.
    Abstract PDF
    Study on the Tensile Anisotropy of the High Moisture Extrusion Structured Wheat Gluten
    CHEN Shupeng, XUE Yibo, LIU Daquan, LIU Wenwen, XU Xianzhong
    2019, 40(2): 48-54.
    Abstract PDF
    Effects of Water Addition Amount and Processing Thickness on the Surface Tackiness of Reheated Frozen Cooked Noodles
    YU Xiaoyu, WANG Yuanhui, CHEN Jie, LIU Gaozhan, FAN Yanli
    2019, 40(2): 55-61.
    Abstract PDF
    Amino Acid Composition Analysis and in Vitro Dynamic Digestion of Proteins from Three Different Sources
    CHEN Zhixian, ZHANG Haibo, ZHANG Shuangqing, ZHANG Yan
    2019, 40(2): 62-68.
    Abstract PDF
    Antibacterial and Antioxidant Effects of Flavonoids Extracts from Pomelo Dropped Fruits
    ZHUANG Yuanhong, LIU Jingna, FEI Peng, PAN Yutian, PANG Jie
    2019, 40(2): 69-74.
    Abstract PDF
    Optimization of Extraction Technology of Total Flavonoids from Rosa Chinensis Leaves by Response Surface Method
    TIAN Gang, ZHANG Lele, HE Guoxu, PENG Xiaoming, ZHAO Xiaojun
    2019, 40(2): 75-79.
    Abstract PDF
    Detection of Formaldehyde Residue in Dry Lentinus Edodes Based on Acetylacetone Spectrophotometric Method
    JIANG Qingling, WANG San, CAO Li, TIAN Xiaojing, LI Mingsheng, CHEN Shien, GAO Dandan, MA Zhongren, WNAG Xiqiao
    2019, 40(2): 80-84.
    Abstract PDF
    Effects of Growth and Reproduction of Boring Pests on Volatile Components of Wheat
    ZHANG Yurong, SHAO Shuai, YU Yingwei, ZHOU Xianqing, FU Jie
    2019, 40(2): 85-94.
    Abstract PDF
    Study on Predation Function and Behavior of Withius Piger (S.) against Stored Grains Pests
    LU Yujie, MEI Zhijian, WANG Zhengyan, WANG Qin, WANG Lili, WANG Yang
    2019, 40(2): 95-99,109.
    Abstract PDF
    Study on New Technology of High-moisture Maize during StorageⅡEffect of Different Storage Temperatures on the Maize Quality
    ZHANG Lailin, LI Jiying, ZHAO Yan, LI Jianfeng, YUAN Hongbin, LAN Hongjun, WANG Jilong, FU Along
    2019, 40(2): 100-105.
    Abstract PDF
    Controlling Effect of Citrus Reticulata Essential Oil on Tribolium Confusum Adults
    LIU Chaowei
    2019, 40(2): 106-109.
    Abstract PDF
    Influence of Filled Blocks on Mechanical Behavior of Multi-ribbed Composite Walls under Grain Load
    DING Yonggang, JIANG Sai, GUO Chengzhou, XU Qikeng
    2019, 40(2): 110-114.
    Abstract PDF
    Simulation for Bottom Pressure of Bulk Grain Pile in Large Warehouse Based on Discrete Element Method
    CHEN Jiahao, CHEN Guixiang, XU Qikeng, YANG Yu, WANG Kuo, LIU Chaosai
    2019, 40(2): 115-122.
    Abstract PDF
    Research Progress on Biological Modification and Activity of Flavonoids
    XIAO Yongmei, LI Ming, MAO Pu, YUAN Jinwei
    2019, 40(2): 123-131,139.
    Abstract PDF
    Functional Properties and Application Prospect of Soybean Polypeptide
    DAI Yuan, LENG Jinsong
    2019, 40(2): 132-142.
    Abstract PDF